English Breakfast tea is one of the most popular blended teas. It was initially known simply as Breakfast Tea, and was popularised by Queen Victoria, who, having tasted it during a stay at Balmoral Castle, brought a personal supply back to London. St.Clair’s’ English Breakfast Tea is a black tea that is full-bodied, robust, and rich, and takes milk and sugar well.
| Tea Format |
Tea Bags |
| Tea Grade |
Broken Orange Pekoe Fannings (B.O.P.F) Tea Bags |
| Ingredients |
Pure Ceylon Tea. No additives.All natural. |
| Caffeine Level |
Medium |
| Brewing Information |
95?C – 100?C/1 Tea Bag (2.g) per Person/220ml of water per person/3 – 5 Minutes |
| Serve with |
Milk and Sugar. |
| Accompaniment |
Praline Cake, Steak, Rich Fatty Meat |
| Grams Per Pack |
200 |
| Servings Per Pack |
100 |
