Moray Seedling Tea

ST.CLAIR’S Seedling Tea is a unique special tea product comes from Moray Estate uniquely and picturesquely located in the Agro Climatic District of Maskeliya in the Western Highlands bordering Mousakelle Reservoir. The estate nestles at the foot hills of the world renowned sacred mountain called Adams Peak referred to as “Sri Paada”. Corfu, Rajamalay and Delhouse divisions of the Moray Estate were planted in the period of 1902-1904 with Chinese origin tea seedlings. It is the understanding that seedling tea infuses the unique characteristic of Moray Tea with bright thick coloury cup with rosier hue. Specially and carefully handpicked 110 Year old Chinese seedling tea leaves are processed in limited volumes at Moray Tea Factory ensuring the standalone process at every step to preserve its quality and the character.